| 2 lb Eggplant |
1/2 lb |
$1.99 per item
|
$0.99 |
| 2 lrg Onions Minced |
1/2 onions |
$0.79 per pound
|
$0.13 |
| 1/4 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 2 x Garlic Cloves Crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 can (15 Ounce) Tomatoes |
3 3/4 fl oz |
$2.19 per 28 ounces
|
$0.13 |
| 1/2 c. Dry Chick Peas Or possibly |
2 tablespoons |
$1.25 per 16 ounces
|
$0.07 |
| 1 can (15 Ounce) chick peas Liquid removed Black Pepper |
3 3/4 fl oz |
$0.89 per 15 ounces
|
$0.24 |
| Total per Serving |
$1.75 |
| Total Recipe |
$7.01 |
Suggestions?