Chewy Chocolate Chip Cookies Recipe

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Servings: 12

Ingredients

1 cup (230 g) unsalted butter, room temperature (2 sticks)
1/2 cup (100 g) granulated sugar
1 1/4 cup (225 g) lightly packed brown sugar
1 1/2 teaspoons kosher salt (see note)
2 teaspoons vanilla extract
2 large eggs, room temperature
2 1/2 cups (350 g) all-purpose flour (we use Gold Medal unbleached all-purpose flour)
1 1/2 teaspoons baking powder
1 teaspoon baking soda
2 cups (340 g or 12 oz) semi-sweet chocolate chips

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