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Cherry Pie Filling
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Cherry Pie Filling Recipe
by Global Cookbook
Avg. 0/5
0 votes
Servings:
4
Ingredients
3 c. Fresh cherries
1/4 c. Flour
1 Tbsp. Butter
1 c. Sugar
1/4 tsp Almond extract
Directions
Heat to boiling, everything but the almond extract, stirring constantly. When thickened, add in almond extract. Use in any recipe which calls for cherry pie filling.