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Cherry Lemonade Cupcakes Recipe

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Cherry Lemonade Cupcakes
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Ingredients

  • 1 box (3 ounces)
  • cherry lemonade jello {reserve 1 tablespoon}
  • 4
  • eggs
  • 6 tablespoons
  • butter, softened
  • 1 & 1/4 cups
  • milk
  • 1 teaspoon
  • vanilla
  • INGREDIENTS FOR FROSTING:
  • 1/2 cup
  • butter flavored vegetable shortening
  • 1/2 cup
  • butter, softened
  • 2 teaspoons
  • vanilla
  • 4 cups
  • powdered sugar
  • 2 tablespoons
  • milk
  • 1 tablespoon
  • reserved cherry lemonade jello

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 59g
Calories 170  
Calories from Fat 146 86%
Total Fat 16.54g 21%
Saturated Fat 9.07g 36%
Trans Fat 0.0g  
Cholesterol 218mg 73%
Sodium 148mg 6%
Potassium 63mg 2%
Total Carbs 0.35g 0%
Dietary Fiber 0.0g 0%
Sugars 0.35g 0%
Protein 5.66g 9%
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