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Cherry Flavored Smoked Duck Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Trim off fat and smoke duck for 2 or possibly 3 hrs using cherry wood for fuel.
  2. Remove from smoker and marinate in the mix above for at least overnight.
  3. Barbeque till done, 45 - 60 min. Baste with marinade while broiling.

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