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Cherry Chocolate Cake Recipe

Name: Cherry Chocolate Cake
Ingredients: 1 pkg. chocolate fudge cake mix (Duncan Hines butter recipe) or possibly a devil's food one; 1 can cherry pie filling; 1 teaspoon almond extract; 2 large eggs; 1 pkg. premixed chocolate frosting

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.45 view details

1 pkg. chocolate fudge cake mix (Duncan Hines butter recipe) or possibly a devil's food one
1 can cherry pie filling
1 teaspoon almond extract
2 large eggs
1 pkg. premixed chocolate frosting

Directions

Dump all ingredients except frosting in a bowl and stir, not beat, till moistened. Pour into a greased 13 x 9 inch baking dish and bake at 350 degrees for 20 to 30 min. Test for doneness. Frost when cake has cooled. You can sprinkle with minced nuts if you like. Serves 10.

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Amount Per Serving	%DV
Serving Size 335g
Recipe makes 2 servings
Calories 404
Calories from Fat 46	11%
Total Fat 5.1g	6%
Saturated Fat 1.59g	6%
Trans Fat 0.0g
Cholesterol 208mg	69%
Sodium 120mg	5%
Potassium 368mg	11%
Total Carbs 80.34g	21%
Dietary Fiber 1.7g	6%
Sugars 0.65g	0%
Protein 7.25g	12%

Cherry Chocolate Cake Recipe

Ingredients