Cherry Chiffon Dessert Recipe

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0 votes | 790 views
Servings: 12

Ingredients

Cost per serving $0.01 view details
  • 1 can (21-ounce) cherry pie filling
  • 1 can (14-ounce) fat-free sweetened condensed lowfat milk
  • 1 ct (8-ounce) Cold Whip Lite, thawed
  • 1 can (14-ounce) pineapple chunks in juice, liquid removed
  • 1 c. Miniature marshmallows

Directions

  1. In a mixing bowl, combine cherry pie filling, sweetened condensed lowfat milk, whipped topping, pineapple, and marshmallows. Mix till all is blended.
  2. Refrigeratetill ready to serve.
  3. Serving Ideas : Spoon into a decorative serving bowl, if you like.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 6g
Recipe makes 12 servings
Calories 22  
Calories from Fat 1 5%
Total Fat 0.08g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 18mg 1%
Potassium 4mg 0%
Total Carbs 5.38g 1%
Dietary Fiber 0.1g 0%
Sugars 3.37g 2%
Protein 0.15g 0%
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