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Cherry Cheesecake Pretzel Dessert/Salad Recipe

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Cherry Cheesecake Pretzel Dessert/Salad
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Ingredients

  • 4 cups finely crushed pretzels
  • 2 tablespoons sugar
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup butter, melted
  • Cheesecake Layer:
  • 8-oz package cream cheese
  • 1 package Diplicious Simply Cheesecake Dip Mix
  • 8-oz tub non-dairy whipped topping (cool whip)
  • Top Layer:
  • 1 quart homemade cherry pie filling or
  • 1-21 oz can country cherry pie filling (Wilderness)
  • Serve Dessert with:
  • 1/2 cup crushed pretzels, optional
  • Non-dairy whipped topping, optional

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