This is a print preview of "Cherry Berries On A Cloud" recipe.

Cherry Berries On A Cloud Recipe
by CookEatShare Cookbook

Cherry Berries On A Cloud
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  Servings: 12

Ingredients

  • 6 egg whites
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 1 c. whipping cream, whipped
  • 1 3/4 c. sugar
  • 6 ounce. pkg. cream cheese, softened
  • 1 c. lowfat sour cream
  • 2 c. miniature marshmallows

Directions

  1. Preheat oven at 275 degrees. Grease a 13 x 9 x 2 pan. Beat egg whites, cream of tartar and salt till frothy. Gradually beat in 1 3/4 c. sugar. Beat till stiff, about 15 min. Spread in pan and bake one hour. Turn off oven and leave meringue till cold. Mix cream cheese with 1 c. sugar and 1 tsp. vanilla. Gently mix in whipped cream, lowfat sour cream and marshmallows. Pour over meringue crust and chill overnight. Cut in serving pcs and top with cherry and berry topping.