Recipes
All recipes » Julia Ann Souders
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Colcannon with KaleAn Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig… |
Julia Ann Souders
Mar 2014 Intermediate |
1 vote
5415 views
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Maple Mesquite Bar-B-Que SauceHere is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork… |
Julia Ann Souders
May 2014 Intermediate |
1 vote
6411 views
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Chicken, Butternut Squash & Pecan TartAn entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country… |
Julia Ann Souders
Oct 2014 Intermediate |
1 vote
4631 views
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Italian Chili SoupEnjoy a delicious blend of herbs, beans, ground turkey and Italian sausage soup for warming up in the winter time. Fantastic new taste for chili… |
Julia Ann Souders
Aug 2014 Intermediate |
1 vote
5568 views
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Coconut Layer Cake with Fluffy Coconut IcingA light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing… |
Julia Ann Souders
Mar 2015 Intermediate |
1 vote
4411 views
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Asparagus TartSpring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or… |
Julia Ann Souders
Feb 2014 Intermediate |
1 vote
3803 views
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Julia Ann's Caramel CornA special treat of caramel corn for snacks, appetizers, gifts and eat with hot cocoa on a winter day in front of the fireplace. ©2007-2014… |
Julia Ann Souders
Oct 2014 Intermediate |
1 vote
4359 views
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Spinach-Romaine Lettuce SaladThis was a 'gourmet' salad from Bon Appetit, 1978. It now is a favorite in my recipes. Sliced red onions and/or feta cheese make good additions to… |
Julia Ann Souders
Aug 2015 Intermediate |
1 vote
3246 views
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Spinach and Zucchini QuicheA colorful vegetable quiche of spinach, zucchini, orange bell peppers and mushrooms. A delightful luncheon dish. Recipe adapted from Nicholas… |
Julia Ann Souders
Apr 2014 Intermediate |
1 vote
4893 views
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Buttered KaleKale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads… |
Julia Ann Souders
Apr 2014 Intermediate |
1 vote
5482 views
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Loaded Oatmeal CookiesLoaded Oatmeal Cookies are for an after school snack for your children or coffee break at work with your co-workers. They provide extra nutritive… |
Julia Ann Souders
Aug 2014 Intermediate |
1 vote
4763 views
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Steamed Salmon with Bok ChoyA healthy one-dish meal without extra oil or fat added. Gain the benefits of omega-3, protein of salmon and zero bok choy calories.… |
Julia Ann Souders
Aug 2014 Intermediate |
1 vote
4466 views
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Ham Salad SpreadSweet and spicy Ham Salad spread to used on crackers topped with veggies for an appetizer or a sandwich spread for a luncheon, buffet, picnic or… |
Julia Ann Souders
Feb 2015 Intermediate |
1 vote
3752 views
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Blueberry BagelsHome-made bagels to enjoy toasted with cream cheese. A fun recipe to boil the bagels and bake them. Mixer friendly. Add fresh blueberries,… |
Julia Ann Souders
May 2015 Intermediate |
1 vote
3482 views
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Southwest Vegetarian Pot PieA blend of southwestern vegetables and seasonings with topping of corn bread, quick and easy to bake together for a one dish meal. ©2007-2014… |
Julia Ann Souders
Oct 2014 Intermediate |
1 vote
4842 views
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