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Servings: 8
Ingredients
- 2 tablespoons olive oil
- 8oz bacon, chopped (I use kitchen shears and chop strips into ½” chunks)
- 8oz mushrooms, chopped
- 1 tablespoon garlic, minced
- ½ cup swiss cheese, shredded
- ½ cup blue cheese, crumbled
- 8oz cream cheese, softened
- salt and pepper to taste
- 45 round wraps
View Full Recipe at Hungry Harps
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 8 servings | |
| Calories 319 | |
| Calories from Fat 269 | 84% |
| Total Fat 30.25g | 38% |
| Saturated Fat 12.97g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 459mg | 19% |
| Potassium 216mg | 6% |
| Total Carbs 3.11g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.5g | 1% |
| Protein 9.5g | 15% |
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