Ingredients
- 1 teaspoon olive oil
- 1/2 cup yellow onion, chopped
- 1 clove fresh garlic, minced
- 1 12-ounce bag Green Giant Broccoli & Cheese Sauce Steamers
- 1 quart chicken stock
- 1 small potato, diced (about 1/2 cup - peel if desired, but it's not necessary)
- salt and freshly ground pepper to taste
- For garnish: shredded cheese, crushed tortilla chips, crumbled crackers, popcorn, or plain yogurt
View Full Recipe at In Erika's kitchen
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1358g | |
Calories 305 | |
Calories from Fat 57 | 19% |
Total Fat 6.5g | 8% |
Saturated Fat 1.08g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1576mg | 66% |
Potassium 2060mg | 59% |
Total Carbs 46.87g | 12% |
Dietary Fiber 13.4g | 45% |
Sugars 7.59g | 5% |
Protein 18.71g | 30% |
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