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Cheesesteak Sliders Recipe

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Cheesesteak Sliders
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Ingredients

  • 2 lbs (+-890 g) Rib-Eye Steaks, thinly sliced (about 1/8 to ¼ inch thick)
  • Meat/Steak Seasoning
  • 2 Red Bell Peppers, cut into strips
  • 2 Green Red Peppers, cut into strips
  • 2 Yellow Onion, thinly sliced
  • Shredded Provolone, Cheddar, or Mozzarella Cheese
  • Olive Oil
  • 12 Mini Burger Buns, toasted in a pan before serving
  • Meat/Steak Seasoning
  • 2 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 2 tsp Paprika Powder
  • 2 tsp Red Pepper Flakes
  • 1 tsp Ground Black Pepper
  • 1 Tbsp Sea Salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 653g
Calories 323  
Calories from Fat 81 25%
Total Fat 9.26g 12%
Saturated Fat 5.16g 21%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 7249mg 302%
Potassium 1302mg 37%
Total Carbs 49.93g 13%
Dietary Fiber 13.7g 46%
Sugars 24.31g 16%
Protein 15.03g 24%
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