CHEESE STRAWS Recipe

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1 vote | 1754 views

These can be served either as munchies for cocktail parties or as an after-dinner savoury.For kids this is an ideal yet quite healthy snack to munch on.It is a staple in my house during any holidays or for any kids party.

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Cook time:
Servings: 6 persons
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Ingredients

Cost per serving $0.13 view details

Directions

  1. Pre-heat oven for 12 mins.
  2. Mix together flour and seasonings,rosemary,salt ans sugar(if adding).
  3. Rub in butter till the flour mixture looks crumbly.Then add grated cheese,rub further.
  4. Mix the egg yolk and just enough water to get a smooth,fairly stiff dough.Mix well.
  5. Roll the dough out thinly and cut most of it in narrow straws of even length and thickness.
  6. Bake at 425 F for ...about 15-20 mins or till the straws look lightly golden.
  7. Serve hot or cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 34g
Recipe makes 6 servings
Calories 171  
Calories from Fat 95 56%
Total Fat 10.75g 13%
Saturated Fat 3.01g 12%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 93mg 4%
Potassium 39mg 1%
Total Carbs 15.98g 4%
Dietary Fiber 0.8g 3%
Sugars 2.18g 1%
Protein 3.17g 5%
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