Servings: 1
Ingredients
- 2 c. Cheddar cheese, grated
- 1 1/2 c. Kraft mayo
- 1 tsp Onion + juice, grated
- 1 tsp Mustard
- 1 dsh Worcestershire
- 1 dsh Accent
- 1 tsp Parsley, minced
- 2 x Egg whites, beaten
Directions
- Mix all ingredients. Bake in serving dish placed in hot pan of water for 45 min at 350. Serve with tortilla chips. Serve hot. LISA CRAWLEY
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