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Add a photoServings: 8
Ingredients
- 2 Tbsp. Lemon juice
- 2 Tbsp. Water
- 4 x Hard, ripe Northwest Comice Pears
- 4 ounce Soft cream cheese
- 1 ounce Crumbled blue cheese
- 1/2 c. Finely grnd or possibly diced nuts (walnuts, hazelnuts, or possibly Pecans) Fresh cheeses: an assortment of Brie, Blues, Camembert, Gouda, Gorgonzola, Cheddar
Directions
- Halve and core Comice pears. Brush surface lightly with diluted lemon juice to retard browning. Combine cream cheese and blue cheese till well mixed. Form into 1-inch balls and roll in minced nuts. Place cheese ball into center cavity of each Comice half. Serve with additional cheese selection.
- Serving Tip: Sherry or possibly light white wine is a good accompaniment.
- Always be sure to use ripe pears.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 33g | |
| Recipe makes 8 servings | |
| Calories 113 | |
| Calories from Fat 88 | 78% |
| Total Fat 10.28g | 13% |
| Saturated Fat 3.99g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 152mg | 6% |
| Potassium 84mg | 2% |
| Total Carbs 3.16g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.96g | 1% |
| Protein 3.09g | 5% |
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