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Home » Recipes » cheddar and Irish Cider bread

cheddar and Irish Cider bread Recipe

Name: cheddar and Irish Cider bread
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: Canadian
Ingredients: 1 and 1/2 cups Whole Wheat Flour(run a fork through it before measuring); 1 and 1/2 cups All-purpose Flour(run a fork through it before measuring); 1 tablespoon + 1 teaspoon Baking Powder; 1 teaspoon Salt; 1 and 1/2 teaspoon Dry Mustard; 16 ounces Irish Hard Cider Or normal Beer; 2 cups shredded Extra Sharp Cheddar Cheese (I used White)

by Monocot

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1 vote | 1646 views

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A very yummy no yeast bread that makes the perfect grilled cheese, Great paired with a hearty chili.
And it`s insanely easy. no rising,.

Prep time: 5 minutes

Cook time: 45 minutes

Servings: 12 slices

Quick and Easy

Canadian

Ingredients

Cost per serving $0.20 view details

1 and 1/2 cups Whole Wheat Flour(run a fork through it before measuring)
1 and 1/2 cups All-purpose Flour(run a fork through it before measuring)
1 tablespoon + 1 teaspoon Baking Powder
1 teaspoon Salt
1 and 1/2 teaspoon Dry Mustard
16 ounces Irish Hard Cider Or normal Beer
2 cups shredded Extra Sharp Cheddar Cheese (I used White)

Directions

Heat oven to 450.
Combine all ingredients.Mix well. Will be fairly thick. Pour into greased Bread pan
Bake 45 minutes or til tooth pick comes out clean.

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Amount Per Serving	%DV
Serving Size 58g
Recipe makes 12 servings
Calories 93
Calories from Fat 55	59%
Total Fat 6.29g	8%
Saturated Fat 3.98g	16%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 732mg	31%
Potassium 57mg	2%
Total Carbs 4.51g	1%
Dietary Fiber 0.1g	0%
Sugars 3.73g	2%
Protein 4.73g	8%

cheddar and Irish Cider bread Recipe

Ingredients