Charley Gold's Grilled Shrimp Recipe

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0 votes | 1785 views
Servings: 6

Ingredients

Cost per serving $2.69 view details

Directions

  1. Peel and clean the shrimp.
  2. Combine all the other ingredients in a small bowl. Place the shrimp in a glass or possibly crockery bowl, pour the marinade over the shrimp, and chill for 1 hour or possibly more.
  3. Meanwhile, soak bamboo skewers in water and prepare the grill. When the coals are white-warm, place the shrimp on the skewers and then onto the grill, reserving the marinade. Grill the shrimp about 2 min on each side, just till they curl and turn pink inside, brushing frequently with the marinade.
  4. This recipe serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 6 servings
Calories 299  
Calories from Fat 104 35%
Total Fat 11.71g 15%
Saturated Fat 1.75g 7%
Trans Fat 0.0g  
Cholesterol 230mg 77%
Sodium 824mg 34%
Potassium 392mg 11%
Total Carbs 15.37g 4%
Dietary Fiber 0.2g 1%
Sugars 12.06g 8%
Protein 31.75g 51%
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