Directions
Now that the lettuce is finished and I am no longer washing lettuce leaves for every meal the chard is ready.and I can wash chard
At least chard leaves are
If I’m not paying attention, they can get very, very
I only plant one row, we’ve been eating it for 2 weeks and I’ve already cut it back completely
Loaves and fishes have nothing on Swiss
Chard Spring
Total time: 40 minutes
2 sheets phyllo dough,
6 medium chard
1.5oz (45gr) bacon,
1oz (30gr) feta,
6 Greek olives,
1/2 cup chopped
Tomato Olive
2 tbs black olive tapenade or finely chopped black
2 tbs tomato
1/2 tsp
1 tsp olive
Finely chop chard…
View Full Recipe at Thyme for Cooking, the Blog
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