Chanukkah Sugar Cookies Recipe

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Ingredients

  • 1 1/4 cups (5 ounces) confectioners’ sugar
  • 1 cup + 2 tablespoons (9 ounces) salted margarine
  • 2 3/4 cups (11 1/2 ounces) King Arthur Unbleached All-Purpose Flour
  • 2 1/4 cups (10 ounces) confectioners’ sugar or glazing sugar
  • 2 tablespoons (1 1/4 ounces) light corn syrup
  • 2 tablespoons, or up to 2 tablespoons + 1 teaspoon water; enough to make a pourable/spreadable icing
  • a few drops eggnog or other extra strong flavor, or to taste
  • 1 cup coarse sugar or colored sugar for decorating, optional

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