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Ingredients
- 2 1/2 c. hot water
- 4 pkt dry rapid rise yeast (1 ounce each)
- 3 Tbsp. sugar
- 8 c. flour up to 9 c.
- 1 tsp salt
- 3 x Large eggs lightly beaten
- 4 Tbsp. corn or possibly vegetable oil GLAZE
- 1 x egg yolk
- 2 Tbsp. water
- 1/2 c. sesame or possibly poppy seeds
Directions
- Mix sugar, yeast & 1/2 c. water together in small bowl & set aside in large mixer bowl, add in 5 c. flour & salt. Fold in yeast mix, remaining water, Large eggs & oil. Add in remaining flour to make a smooth dough. Knead on floured surface & let rise till double in size/ Repeat. Knead & divide dough in half & divide each half into 3 pcs. Form dough into a braid & let rise till doubled.
- Combine yolkd & water & brush loeaves with mix. Cover with seeds. Bake at 375 degrees for 45 min or possibly till golden brown.
- Makes 2 loaves.
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