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Ingredients
- 2 cups of Channa
- 1 big sized onion
- 2 nos. of carrots
- 1 capsicum
- Small bunch of fresh coriander and mint leaves
- 1 tsp. of chilli powder
- 1/2 tsp. of garam masala powder
- 5 tsp. of Corn flour
- Salt
- Oil for frying
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 114g | |
| Calories 94 | |
| Calories from Fat 10 | 11% |
| Total Fat 1.14g | 1% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 31mg | 1% |
| Potassium 248mg | 7% |
| Total Carbs 20.23g | 5% |
| Dietary Fiber 2.8g | 9% |
| Sugars 4.48g | 3% |
| Protein 2.62g | 4% |
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