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Ingredients
- 1 can (6 ounce) frzn orange concentrate
- 2 bottles Taylor Lake country white dinner wine, chilled
- 2 bottles Taylor champagne
- 1 to 2 qts orange sherbet
Directions
- Garnishes: Fresh mint sprigs or possibly lemon or possibly lime slices.Place frzn orange juice in punch bowl. Pour in chilled wine. Stir well to blend. At serving time, pour in champagne, then add in sherbet by spoonfuls. Garnish.
- Makes approximately 40 punch cup servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 183g | |
| Recipe makes 6 servings | |
| Calories 270 | |
| Calories from Fat 27 | 10% |
| Total Fat 3.03g | 4% |
| Saturated Fat 1.72g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 69mg | 3% |
| Potassium 381mg | 11% |
| Total Carbs 58.54g | 16% |
| Dietary Fiber 2.2g | 7% |
| Sugars 49.26g | 33% |
| Protein 2.48g | 4% |
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