Celebrating Mediterranean Diet Month...Featuring Mediterranean Labne-Dukkah Dip Recipe

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This versatile dip is thick enough to servevwith pita chips, but it can also be used as a topping for grilled chicken kabobs -- similar to tzatziki. If you can’t get your hands on the dukkah spice blend, I’ll give you suggestions to replicate it from easy-to-find spices you probably already have in your kitchen.

Mediterranean Labne-Dukkah Dip

A Weekend Gourmet Original

Step 1: Add 1 cup of Karoun lowfat labne to a mixing bowl. Add the following ingredients: 1 seeded, diced roma tomato, 2-3 sliced green onions, ½ cup seeded diced cucumber, ½ cup Karoun olive and thyme feta, and 1.5 tbs. dukkah seasoning, and 1 tsp. sea salt. [NOTE: if you can’t find dukkah seasoning, add approximately 1/2 tsp. each of the following…


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