Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 x 250 g, (9oz) large baking potatoes, scrubbed clean and skin pricked slightly
150 gm Best Beluga caviar, (5z)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		butter
60.0g 		soured cream
162.31g 		Total Per Serving Total for Recipe
Protein (g) 0.51 5.68 6.19 6.19
Total Fat (g) 48.67 17.2 65.87 65.87
Carbohydrates (g) 0.04 11.52 11.56 11.56
Ash (g) 0.02 n/a 0.02 0.02
Calories (kcal) 430.2 223.988 654.188 654.188
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 10.76 126.76 137.53 137.53
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.04 0.36 0.39 0.39
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0
Calcium (mg) 14.4 228.857 243.257 243.257
Iron (mg) 0.01 0.11 0.13 0.13
Magnesium (mg) 1.2 16.231 17.431 17.431
Phosphorus (mg) 14.4 115.24 129.64 129.64
Potassium (mg) 14.4 344.097 358.497 358.497
Sodium (mg) 6.6 115.24 121.84 121.84
Zinc (mg) 0.05 0.81 0.87 0.87
Copper (mg) 0.012 0.032 0.044 0.044
Manganese (mg) 0.0 n/a 0.0 0.0
Selenium (mcg) 0.6 5.0 5.6 5.6
Vitamin A, IU (IU) 1499.4 n/a 1499.4 1499.4
Retinol (mcg) 402.6 142.833 545.433 545.433
Vitamin A, RAE (mcg_RAE) 410.4 146.079 556.479 556.479
Beta Carotene (mcg) 94.8 34.085 128.885 128.885
Vitamin E (mg) 1.39 0.49 1.88 1.88
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0
Tocopherol, gamma (mg) 0.0 n/a 0.0 0.0
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0
Vitamin C (mg) 0.0 1.5 1.5 1.5
Thiamin (mg) 0.006 0.065 0.071 0.071
Riboflavin (mg) 0.018 0.195 0.213 0.213
Niacin (mg) 0.024 0.114 0.138 0.138
Pantothenic acid (mg) 0.066 n/a 0.066 0.066
Vitamin B-6 (mg) 0.0 0.032 0.032 0.032
Folate (mcg) 1.8 17.854 19.654 19.654
Vitamin B-12 (mcg) 0.1 0.68 0.78 0.78
Choline (mg) 11.3 31.2 42.4 42.4
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.006 n/a 0.006 0.006
Threonine (g) 0.024 n/a 0.024 0.024
Isoleucine (g) 0.03 n/a 0.03 0.03
Leucine (g) 0.048 n/a 0.048 0.048
Lysine (g) 0.042 n/a 0.042 0.042
Methionine (g) 0.012 n/a 0.012 0.012
Cystine (g) 0.006 n/a 0.006 0.006
Phenylalanine (g) 0.024 n/a 0.024 0.024
Tyrosine (g) 0.024 n/a 0.024 0.024
Valine (g) 0.036 n/a 0.036 0.036
Arginine (g) 0.018 n/a 0.018 0.018
Histidine (g) 0.012 n/a 0.012 0.012
Alanine (g) 0.018 n/a 0.018 0.018
Aspartic acid (g) 0.036 n/a 0.036 0.036
Glutamic acid (g) 0.108 n/a 0.108 0.108
Glycine (g) 0.012 n/a 0.012 0.012
Proline (g) 0.048 n/a 0.048 0.048
Serine (g) 0.03 n/a 0.03 0.03
Cholesterol (mg) 129.0 56.809 185.809 185.809
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 30.822 10.712 41.534 41.534
Phytosterols (mg) n/a n/a 0.0 0.0
Monounsaturated Fat (g) 12.612 5.032 17.644 17.644
Polyunsaturated (g) 1.824 0.649 2.473 2.473
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