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Cauliflower Paprikash with Homemade Spaetzle Recipe

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Cauliflower Paprikash with Homemade Spaetzle
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Ingredients

  • Cauliflower Paprikash (serves 4, if you are having dessert)
  • 1 medium onion, finely chopped (about 1 cup)
  • 1 green bell pepper, finely chopped (about 1 cup)
  • 3 tbsp sweet paprika
  • 1/2 cup dry sherry
  • 1/2 cup water
  • 1 cup chick peas
  • pinch of salt
  • 1 large head of cauliflower
  • 1 cup sour cream (I used light)
  • salt and ground black pepper to taste
  • Spaetzle (4 servings)
  • 1 1/2 cups unbleached white flour
  • I used 3/4 cup white, 3/4 cup whole wheat flour
  • 1/2 tsp salt
  • pinch of freshly ground nutmeg
  • pinch of ground black pepper
  • 2 large eggs, beaten
  • 1/2 cup milk
  • 4 qts salted water
  • 2 tbsp butter (optional)

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