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Carrots in Beer Recipe

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Carrots in Beer
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Ingredients

  • 4 large Carrots
  • 1 cup Dark beer (I recommend Hofbräu Dunkel)
  • 1 teaspoon Sugar
  • 1 1/2 tablespoons Butter
  • 1/4 teaspoon Salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 520g
Calories 376  
Calories from Fat 157 42%
Total Fat 17.89g 22%
Saturated Fat 11.04g 44%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 890mg 37%
Potassium 890mg 25%
Total Carbs 37.2g 10%
Dietary Fiber 7.2g 24%
Sugars 16.36g 11%
Protein 3.66g 6%
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