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Ingredients
- 1 cup rice (uncooked) 1 tbsp oil spices (or mustard, cumin, urad dal, curry leaves)
- 1 small bay leaf ½ tsp shahi jeera 2 green cardamoms 2 cloves 1 small cinnamon stick other ingredients
View Full Recipe at Swasthi's Indian Food
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 189g | |
| Calories 688 | |
| Calories from Fat 13 | 2% |
| Total Fat 1.56g | 2% |
| Saturated Fat 0.42g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 234mg | 7% |
| Total Carbs 150.91g | 40% |
| Dietary Fiber 3.5g | 12% |
| Sugars 0.22g | 0% |
| Protein 13.49g | 22% |
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