Carrot Raisin Salad Recipe

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Servings: 4

Ingredients

Cost per serving $0.81 view details

Directions

  1. Grate carrot, being careful not to grate your finger, too! Toss
  2. (which means mix together with a fork) the carrot, raisins, lemon juice, and sugar. Put in the refrigerator till ready to serve.
  3. Add in the mayonaise and, if desired, the nuts and coconut. Toss again to make sure the mayonaise coats all the carrot and serve.
  4. To make it fancy, put each serving on a piece of lettuce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 4 servings
Calories 310  
Calories from Fat 186 60%
Total Fat 21.52g 27%
Saturated Fat 3.6g 14%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 224mg 9%
Potassium 434mg 12%
Total Carbs 29.61g 8%
Dietary Fiber 3.9g 13%
Sugars 18.86g 13%
Protein 4.17g 7%
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