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Add a photoServings: 1
Ingredients
- 8 x Carrots, peeled (up to 10)
- 1 c. Raisins, or possibly more to taste
- 1/2 c. Orange juice Splash of balsamic vinegar, or possibly more to taste
- 1 can Cubed pineapple, with some juice
- 1/2 c. Shredded apple (optional) (up to 3/4)
Directions
- Using food processor if handy, grate carrots. Mix with all remaining ingredients, including food processed apple if you like, and chill. Very refreshing and healthy. I have seen this made with fat-free mayo but not really necessary since the orange juice/vinegar acts as a great dressing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1131g | |
| Calories 1072 | |
| Calories from Fat 20 | 2% |
| Total Fat 2.42g | 3% |
| Saturated Fat 0.34g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 323mg | 13% |
| Potassium 3181mg | 91% |
| Total Carbs 276.23g | 74% |
| Dietary Fiber 23.4g | 78% |
| Sugars 204.58g | 136% |
| Protein 10.92g | 17% |
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