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Carolina BBQ Sauce Recipe

Name: Carolina BBQ Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: •4 cups yellow mustard (two 20-ounce bottles of French's mustard should do the trick); •8 ounces of beer (less for thicker sauce, more for thinner sauce); •½ cup apple cider vinegar; •8 tablespoons brown sugar; •1/2 cup tomato puree; •2 teaspoon Worcestershire sauce; •1 tablespoon cayenne; •1 tablespoon fresh cracked black pepper; •2 teaspoons salt; •1 1/2 teaspoons garlic powder

by Deborrah Justice

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Prep time: 10 minutes

Cook time: 10 minutes

Servings: 6 cups

American

Ingredients

Cost per serving $2.51 view details

4 cups yellow mustard (two 20-ounce bottles of French's mustard should do the trick)
8 ounces of beer (less for thicker sauce, more for thinner sauce)
Â½ cup apple cider vinegar
8 tablespoons brown sugar
1/2 cup tomato puree
2 teaspoon Worcestershire sauce
1 tablespoon cayenne
1 tablespoon fresh cracked black pepper
2 teaspoons salt
1 1/2 teaspoons garlic powder

Directions

Heat all ingredients in a sauce pan over medium heat and mix well. Cook until sauce just begins to thicken. Serve cool or warm. The sauce will last in the refrigerator for a long time.

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Amount Per Serving	%DV
Serving Size 269g
Recipe makes 6 servings
Calories 216
Calories from Fat 57	26%
Total Fat 6.86g	9%
Saturated Fat 0.45g	2%
Trans Fat 0.02g
Cholesterol 0mg	0%
Sodium 2769mg	115%
Potassium 413mg	12%
Total Carbs 31.67g	8%
Dietary Fiber 6.2g	21%
Sugars 20.78g	14%
Protein 8.03g	13%

Carolina BBQ Sauce Recipe

Ingredients