Carne Mechada Sauce Recipe

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0 votes | 1099 views
Servings: 12

Ingredients

Cost per serving $0.23 view details

Directions

  1. Simmer shredded meat with above sauce, add in 1/2 t thyme, 1/4 t pepper, 3 bay leaves, 1 t oregano, 1 t worchesterchire, 1/2 t cumin, salt to taste. Good Venezuelan Mechada sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 12 servings
Calories 25  
Calories from Fat 11 44%
Total Fat 1.21g 2%
Saturated Fat 0.18g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 46mg 2%
Potassium 112mg 3%
Total Carbs 3.57g 1%
Dietary Fiber 0.9g 3%
Sugars 1.85g 1%
Protein 0.57g 1%
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