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Ingredients Per Serving Qty Common Price Price per Serving
4 ounce white wine 1 oz
$0.35 per fluid ounce
$0.34
1 ounce fresh rosemary 1/4 oz
$2.59 per 1 1/4 ounces
$0.52
4 ounce virgin extra virgin olive oil 1 oz
$5.99 per 16 fluid ounces
$0.39
2 ounce lemon juice 1/2 oz
$2.19 per 15 fluid ounces
$0.07
2 x cloves garlic, minced 1/2 garlic cloves
$4.00 per pound
$0.01
10 ounce water 2 1/2 oz
n/a
 
1 tsp black peppercorns 1/4 teaspoon
$7.99 per 16 ounces
$0.01
4 med artichokes, stems cut to 1.5" 1 artichokes
$3.99 per 13 3/4 ounces
$1.23
Total per Serving $2.56
Total Recipe $10.26
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