Caprese Polenta Burgers & a Great Giveaway! Recipe

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2 votes | 217 views
Servings: 12

Ingredients

  • Caprese Polenta Burgers: (adapted from Beef it's What's for Dinner)
  • 1-1/2 pounds ground beef
  • 2/3 cup balsamic vinegar
  • 1 package (16 to 18 ounces) refrigerated prepared polenta, cut into 8 slices
  • 2 tablespoons olive oil
  • Salt and pepper
  • 1 package (8 ounces) fresh mozzarella cheese, cut into 8 slices
  • 2 medium tomatoes, cut into 4 slices each (I used roasted tomatoes)
  • Thinly sliced fresh basil

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 12 servings
Calories 370  
Calories from Fat 148 40%
Total Fat 16.47g 21%
Saturated Fat 6.31g 25%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 139mg 6%
Potassium 279mg 8%
Total Carbs 35.66g 10%
Dietary Fiber 1.8g 6%
Sugars 3.39g 2%
Protein 17.9g 29%
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