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Caprese Florentine Quiche #OreIdaHashbrowns Recipe

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Caprese Florentine Quiche #OreIdaHashbrowns
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Ingredients

  • 3 cups Ore-Ida Shredded Hash Brown Potatoes, thawed & drained
  • 4 tablespoons butter, melted
  • 3 roma tomatoes, sliced lengthwise
  • 1/2 cup fresh spinach leaves, roughly chopped
  • 8 - 10 fresh basil leaves
  • 7 large eggs
  • 1/2 cup half & half (made need a tablespoon or so more)
  • 1 cup finely shredded mozzarella cheese
  • salt & pepper to season

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