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Canton Beef With Bell Peppers - Recipe Cost

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1/2 tsp five-spice pwdr

16 ounce frzn stir-fry bell peppers and onions thawed, liquid removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb beef boneless sirloin tip steak	2 oz	$3.99 per pound	$0.50
3/4 c. fat-free reduced-sodium chicken broth	3 tablespoons	$0.99 per 14 1/2 ounces	$0.11
1 Tbsp. finely-minced garlic - (6 cloves)	3/4 teaspoon	$4.00 per pound	$0.02
1 Tbsp. finely-minced gingerroot	3/4 teaspoon	$2.99 per pound	$0.01
1 Tbsp. dark soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
2 tsp brown sugar - (packed)	1/2 teaspoon	$2.79 per 2 pounds	$0.00
1 Tbsp. cornstarch	3/4 teaspoon	$2.89 per 16 ounces	$0.01
1 Tbsp. cool water	3/4 teaspoon	n/a
2 c. cooked brown rice	1/2 cup	n/a
Total per Serving			$0.68
Total Recipe			$2.74