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Candied Baked Bananas Recipe

Name: Candied Baked Bananas
Ingredients: 1/2 c. dark brown sugar; 1/4 c. water; 2 x slightly underripe bananas; 1 pch salt; 1 x juice of 1/2 lemon

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $0.17 view details

1/2 c. dark brown sugar
1/4 c. water
2 x slightly underripe bananas
1 pch salt
1 x juice of 1/2 lemon

Directions

Preheat oven to 375 degrees. In a small saucepan, heat together brown sugar and water. Boil about 5 min. Peel bananas and slice lengthwise and then laterally and place in buttered shallow baking dish.
Sprinkle with salt. Add in to the cooled syrup, juice of 1/2 lemon. Pour the syrup over the bananas and bake about 30 min, turning them after the first 15 min.
Serves 2.

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Amount Per Serving	%DV
Serving Size 84g
Recipe makes 2 servings
Calories 209
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 94mg	4%
Potassium 73mg	2%
Total Carbs 53.95g	14%
Dietary Fiber 0.0g	0%
Sugars 53.36g	36%
Protein 0.07g	0%

Candied Baked Bananas Recipe

Ingredients