Canapes With Lemon Herb Glaze Recipe

• Pumpernickel bread with cream cheese and sliced smoked salmon Buttered salty rye with sliced egg and caviar Salty rye with horseradish, chili sauce, tiny shrimp
• 1 2/3 c. Water
• 1/8 tsp Peppercorns
• 1/2 x Bay leaf
• 1/2 tsp Dry dill
• 1 pkt (3-ounce) lemon-flavored gelatin
• 1/2 tsp Salt
• 1 dsh Cayenne pepper
• 3 Tbsp. Vinegar

Directions