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Add a photoYes, we Canadians have unique tastes, flavours, and foods we can call our own. Canadian Inspired Mushroom Bites Celebrating #Canada150 combines 2 famous foods into a great mushroom stuffing.
Ingredients
- 1 box of Kraft Dinner ( I used Sharp Cheddar flavour)
- 30 medium sized white mushrooms
- 1/2 cup Ketchup flavoured potato chips (crushed)
Directions
- Clean mushrooms and remove stems. (This gives you more room to stuff)
- Put onto serving tray (stem side up) ready to stuff. You can also cook the mushrooms in the microwave for a few seconds. This lessens the earthy taste, and softens the texture slightly. Crush chips and set aside.
- Cook Kraft Dinner noodles until just tender.
- Drain, and mix in cheese powder packet. (NOTE: do not add milk or butter)
- Mix well, and allow to cool for a few minutes.
- Mix crushed chips into the pasta.
- Stuff each mushroom with the pasta/chip mixture.
- ENJOY!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 30 servings | |
| Calories 7 | |
| Calories from Fat 1 | 14% |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 58mg | 2% |
| Total Carbs 1.21g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.3g | 0% |
| Protein 0.66g | 1% |
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