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Canadian Brown Bread Recipe
by Global Cookbook

Canadian Brown Bread

Avg. 0/5 0 votes


	Servings: 6

Ingredients

1 1/2 c. Minced dates
1 tsp Baking soda
1 c. Boiling water
1 x Egg
1 c. Sugar

1 c. Minced nuts
1 1/2 c. Flour
1 tsp Vanilla
1 pch Salt

Directions

Dissolve sode in water; pour over dates. Add in all remaining ingredients and blend well. Pour into loaf pan and bake at 350 for 1 hour. Place a pan of water in oven during baking.