Servings: 2
Ingredients
- 1 can Condensed onion soup
- 1 can Water
- 3 x Thin slices french bread
- 3/4 c. Grated swiss cheese
Directions
- In saucepan, combine soup and water; heat. In individual serving bowls, place a slice of french bread, top with cheese. Pour in warm soup. Broil till cheese is melted and golden.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 480g | |
Recipe makes 2 servings | |
Calories 795 | |
Calories from Fat 140 | 18% |
Total Fat 15.9g | 20% |
Saturated Fat 9.38g | 38% |
Trans Fat 0.0g | |
Cholesterol 46mg | 15% |
Sodium 9763mg | 407% |
Potassium 972mg | 28% |
Total Carbs 130.05g | 35% |
Dietary Fiber 9.7g | 32% |
Sugars 8.34g | 6% |
Protein 33.03g | 53% |
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