Calico Squash Casserole Recipe

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1 vote | 1504 views

One of my mom's recipes. Love it! Great use of squash, lot of color and great flavor and texture.

 
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Ingredients

Directions

  1. In a saucepan combine both squash, onion, and water with 1/2 tsp salt. Cover and cook until squash is tender, about 6 minutes. Drain well, set aside. Combine crumbs and butter; spoon half into a greased shallow 1 1/2 qt baking dish. Combine soup, water, chestnuts, carrots, Mayo, pimento, sage, pepper, and remaining salt ;fold into squash mixture. Spoon over crumbs. Sprinkle with cheese and the remaining crumb mixture. Bake uncovered at 350 degrees for 30 minutes.

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