Cajun Shrimps Recipe
The easiest shrimp appetizer that is a perfect blend of savory, spicy and smoky flavors. Serve it with a crusty, buttered bread to please any shrimp loving crowd.
Prep time: | American |
Cook time: | Servings: 4 |
Ingredients
|
|
Directions
- Heat oil in a pan. Once heated, add cleaned shrimps and saute for a couple minutes.
- Add all the spice powders one by one. Add a tablespoon of water to ensure the spices don’t burn.
- Mix well and let the shrimps cook over medium heat for 3-4 minutes taking care not to overcook them.
- Add the butter, mix well and remove from the heat once the shrimps are cooked.
- Serve hot with buttered toast!