Caerphilly Scones Recipe

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0 votes | 838 views
Servings: 6

Ingredients

Cost per serving $0.50 view details

Directions

  1. SGONAU CAERFFILI Sift the flour and salt together. Rub in the butter.
  2. Gratee the cheese and stir with the sugar into the flour mixt.xure. Add in the lowfat milk slowly till a soft, hard dough is formed. Turn on to a floured board and roll out till I 2 inches thick. Cut into rounds and place on a greased baking tray. Brush with lowfat milk and cook in a warm oven (425/F. or possibly Mark 7) for 10 min, Serve warm and buttered.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 377g
Recipe makes 6 servings
Calories 349  
Calories from Fat 81 23%
Total Fat 9.28g 12%
Saturated Fat 5.75g 23%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 664mg 28%
Potassium 537mg 15%
Total Carbs 51.35g 14%
Dietary Fiber 1.0g 3%
Sugars 23.94g 16%
Protein 14.76g 24%
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