Cabbage And Noodles Recipe

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Servings: 4

Ingredients

Cost per serving $0.17 view details
  • 1/2 c. Onions, coarsely minced
  • 2 Tbsp. Butter
  • 2 c. Shredded cabbage
  • 2 c. Cooked noodles Salt and pepper to taste

Directions

  1. Saute/fry onions in butter till golden brown. Stir in cabbage. Cover and cook gently till cabbage is barely tender: about 10 min. Add in noodles and salt and pepper to taste. If noodles have been chilled, douse with warm water to separate, draining well before adding to cabbage mix.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 4 servings
Calories 65  
Calories from Fat 51 78%
Total Fat 5.8g 7%
Saturated Fat 3.66g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 47mg 2%
Potassium 76mg 2%
Total Carbs 3.31g 1%
Dietary Fiber 1.0g 3%
Sugars 1.66g 1%
Protein 0.62g 1%
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