Recipes added by professional chefs

Eggless Lemon Curd Recipe About MeMy blog was created in 2009. When I first started blogging my main inspiration was keeping Mom's memory alive through her recipes she left…	Claudia lamascolo Mar 2016 Professional	1 vote 274 views
ORANGE Grand Marnier Compote cheesecake Here's the perfect combination of decadent, sweet, and tangy, all rolled into one dessert. A past inspiration…	Foodessa Mar 2016 Professional	1 vote 1 comment 4374 views
avocado toast with lemony arugula salad and egg When I want something indulgent while dining out for brunch, my pick is eggs Florentine. But I try my best not…	Jackie Newgent Mar 2016 Professional	1 vote 530 views
matcha financiers; a tuesdays with dorie post A while back, I picked up a little tin of matcha tea so that I could try baking with it. Needless to say, it…	janeofmanytrades Mar 2016 Professional	0 votes 99 views
Ice Cream Cone Easter Baskets Here is a great project for the kids and young at heart at Easter! Makes a great center piece also!	Claudia lamascolo Mar 2016 Professional	1 vote 1556 views
Ice Cone Easter Baskets Recipe When I think of Easter I think of baking, cooking and festive treats. I love seeing the kids and adults faces when they see food art. These cupcake…	Claudia lamascolo Mar 2016 Professional	1 vote 1 comment 657 views
Glazed Ham Steak PagesGlazed Ham SteakMere minutes and you can have this delicious ham steak on the table.Glazed Ham SteakDirections:Heat oil and butter over medium…	Christine Lamb Mar 2016 Professional	1 vote 542 views
Zeppole DI San Giuseppe St. Joseph's Day Cream Puffs Zeppole DI San Giuseppe (St. Joseph's Day Cream Puffs)Mom's Version (Bari Style) Creamy1 cup water1 stick…	Claudia lamascolo Mar 2016 Professional	1 vote 580 views
birthday cake macarons When I was 15, my sister Kristen was born. Needless to say, we haven’t had much of a chance to spend time together; she lived with my father and…	janeofmanytrades Mar 2016 Professional	0 votes 131 views
Peach Blueberry Crisp and Book Review Here is a great recipe I adapted from a fabulous new cookbook out by Judy Hannemann "The Cupboard to Table…	Claudia lamascolo Mar 2016 Professional	1 vote 451 views