Buttermilk White Cake And Frosting Recipe

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0 votes | 758 views
Servings: 12

Ingredients

Cost per serving $0.70 view details

Directions

  1. Cream sugar and Crisco well. Add in dry ingredients and buttermilk. Beat egg white and mix in. Temperature: 350 degrees. Time: 45 min.
  2. Cook till thick, stirring constantly. Let cool.Beat in:
  3. Beat 15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 12 servings
Calories 610  
Calories from Fat 300 49%
Total Fat 34.03g 43%
Saturated Fat 11.15g 45%
Trans Fat 8.56g  
Cholesterol 23mg 8%
Sodium 605mg 25%
Potassium 110mg 3%
Total Carbs 73.43g 20%
Dietary Fiber 0.7g 2%
Sugars 52.65g 35%
Protein 4.6g 7%
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