This is a print preview of "Butterfinger Fluff" recipe.

Butterfinger Fluff Recipe
by Global Cookbook

Butterfinger Fluff
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  Servings: 1

Ingredients

  • 4 x Butterfinger candy bars (regular size bars)
  • 1 pkt butterscotch pudding mix
  • 1 lrg (12 ounce) Cold Whip

Directions

  1. Crush Butterfinger bars. Mix pudding mix with Cold Whip. Add in the crushed butterfingers. Mix gently. Chill & serve.