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Home » Recipes » Buttered Spaghetti Shrimp Mushrooms

Buttered Spaghetti Shrimp Mushrooms Recipe

Name: Buttered Spaghetti Shrimp Mushrooms
Ingredients: 4 ounce spaghetti; 1/2 lb shrimp, peeled and devined; 3 Tbsp. Romano cheese; 1/4 c. white wine; 2 cl mashed garlic; 1/2 lb fresh mushrooms, sliced; 1/2 tsp salt; 1 Tbsp. lemon juice

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $10.06 view details

4 ounce spaghetti
1/2 lb shrimp, peeled and devined
3 Tbsp. Romano cheese
1/4 c. white wine
2 cl mashed garlic
1/2 lb fresh mushrooms, sliced
1/2 tsp salt
1 Tbsp. lemon juice

Directions

Cook the spaghetti and drain. Combine the garlic, shrimp and mushrooms and cook slowly for 5 min in a sauteepan, tossing lightly. Add in the spaghetti to the shrimp mix. Add in the cheese, salt, white wine and lemon juice. Stir till done. Serve immediately.

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Amount Per Recipe	%DV
Recipe Size 687g
Calories 942
Calories from Fat 161	17%
Total Fat 18.36g	23%
Saturated Fat 8.75g	35%
Trans Fat 0.0g
Cholesterol 391mg	130%
Sodium 2053mg	86%
Potassium 1509mg	43%
Total Carbs 100.21g	27%
Dietary Fiber 6.0g	20%
Sugars 7.87g	5%
Protein 82.19g	132%

Buttered Spaghetti Shrimp Mushrooms Recipe

Ingredients