Butter Chicken Masala | Easy Butter Chicken | Murgh Makhani Recipe

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Ingredients

  • Boneless Chicken - 150 grams
  • Big onions - 2
  • Tomato - 2 (Ripe ones)
  • Red chilli powder - 2 teaspoons
  • Coriander powder - 2 teaspoons
  • Turmeric powder - 2 pinches
  • Garam masala - 3 pinches
  • Grated ginger - 1/2 teaspoon
  • Garlic - 2 cloves/pods (Grated)
  • Kasoori methi / Dried fenugreek leaves - 4 pinches
  • Fresh cream - 100 ml
  • Milk - 100 ml
  • Salt - As per taste
  • Sugar - 1 teaspoon (if your tomatoes are already sweet then skip adding sugar)
  • Bay leaves - 1 leaf
  • Butter - 4 tablespoons

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 526g
Calories 956  
Calories from Fat 750 78%
Total Fat 84.83g 106%
Saturated Fat 47.8g 191%
Trans Fat 0.0g  
Cholesterol 276mg 92%
Sodium 488mg 20%
Potassium 797mg 23%
Total Carbs 24.45g 7%
Dietary Fiber 2.8g 9%
Sugars 14.26g 10%
Protein 27.44g 44%
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